Root Isoflavonoid Response to Grafting between Wild-Type and Nodulation-Mutant Soybean Plants

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Root Isoflavonoid Response to Grafting between Wild-Type and Nodulation-Mutant Soybean Plants.

It was previously reported that the hypernodulating soybean (Glycine max [L.] Merr.) mutants, derived from the cultivar Williams, had higher root concentration of isoflavonoid compounds (daidzein, genistein, and coumestrol) than did Williams at 9 to 12 days after inoculation with Bradyrhizobium japonicum. These compounds are known inducers of nod genes in B. japonicum and may be involved in sub...

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Effect of inoculation and nitrogen on isoflavonoid concentration in wild-type and nodulation-mutant soybean roots.

The isoflavones, daidzein and genistein, have been isolated and identified as the major inducers of nod genes of Bradyrhizobium japonicum. The common nod genes of rhizobia are in turn responsible for stimulating root hair curling and cortical root cell division, the earliest steps in the host response. This study evaluated whether there was a relationship between root isoflavonoid production an...

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Infection by Heterodera glycines Elevates Isoflavonoid Production and Influences Soybean Nodulation.

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ژورنال

عنوان ژورنال: Plant Physiology

سال: 1991

ISSN: 0032-0889,1532-2548

DOI: 10.1104/pp.96.4.1277